Baked Chicken with Garlic Sauce - Kraft Recipes Top

Baked Chicken with Garlic Sauce

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Total Time

8 servings

Please the whole table when you serve our Baked Chicken with Garlic Sauce. Crispy baked chicken legs are paired with a creamy dip made of garlic, parsley and mayonnaise in this easy Baked Chicken with Garlic Sauce recipe.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Prepare chicken as directed on SHAKE 'N BAKE package. Keep warm.
  • Combine mayo, garlic and parsley; mix well. Serve with chicken.

Special Equipment Needed

Serving Suggestion

Serve with a cooked fresh green vegetable, such as broccoli or green beans, and whole wheat rolls.

Easy Cleanup

Line bottom of baking pan with foil before placing chicken in pan.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 270
Total fat 22g
Saturated fat 4.5g
Cholesterol 55mg
Sodium 340mg
Carbohydrate 7g
Dietary fiber 0g
Sugars 0g
Protein 10g
% Daily Value
Vitamin A 15 %DV
Vitamin C 4 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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