Baked Lemon and Thyme Chicken - Kraft Recipes Top
Comida Kraft
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Baked Lemon and Thyme Chicken

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Total Time

6 servings

Try our easy-to-make Baked Lemon and Thyme Chicken recipe! Five simple ingredients are all you need to make this tasty lemon and thyme chicken recipe.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Spread lemon slices onto bottom of 13x9-inch baking dish; top with chicken.
  • Mix dressing and garlic until blended; pour over chicken.
  • Bake 40 to 45 min. or until chicken is done (165ºF).
  • Transfer chicken to platter; sprinkle with thyme. Drizzle with drippings from bottom of baking dish. Discard lemon slices or use as a garnish.

Special Equipment Needed

Serving Suggestion

Serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 250
Total fat 14g
Saturated fat 4g
Cholesterol 75mg
Sodium 270mg
Carbohydrate 5g
Dietary fiber 0.6288g
Sugars 2g
Protein 26g
% Daily Value
Vitamin A 4 %DV
Vitamin C 15 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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