Baked Monte Cristo Sandwich - Kraft Recipes Top
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Baked Monte Cristo Sandwich

Prep Time
Total Time

4 servings

Discover the Baked Monte Cristo Sandwich. While a Monte Cristo is normally fried, this good-for-you version still packs lots of flavor without the hassle!

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What You Need

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Make It

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  • Heat oven to 450°F.
  • Fill bread slices with 2% Milk Singles and ham.
  • Beat egg whites and milk in shallow dish or pie plate. Dip each sandwich into egg mixture, turning to coat both sides (let bread soak about 5 sec. on each side). Place sandwiches on baking sheet sprayed with cooking spray.
  • Bake 6 min.; turn. Bake 5 min. or until sandwiches are golden brown.

Special Equipment Needed

Serving Suggestion

These baked sandwiches are perfect for a crowd since you can bake several at one time. Pair with a cup of soup to round out the meal.

Special Extra

Serve sandwiches with GREY POUPON Dijon Mustard for dipping.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 250
Total fat 6g
Saturated fat 2.5g
Cholesterol 35mg
Sodium 1250mg
Carbohydrate 27g
Dietary fiber 4g
Sugars 5g
Protein 23g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 35 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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