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Baked Pepperoni Pizza Spread

Baked Pepperoni Pizza Spread recipe
photo by:kraft
Add chopped pepperoni and peppers to cream cheese and mozzarella to make this awesome baked appetizer spread. If they like pizza—they'll like this!
10 min
40 min
2 cups spread or 16 servings, 2 Tbsp. spread and 5 crackers each
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What You Need

pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
pkg.  (8 oz.) KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
cup  finely chopped pepperoni
cup  finely chopped green peppers
 RITZ Crackers

Make It

HEAT oven to 350ºF.

MIX cream cheese and mozzarella until well blended; stir in pepperoni and peppers.

SPREAD into 9-inch pie plate.

BAKE 25 to 30 min. or until top is puffed and lightly browned. Serve warm with crackers.

Kraft Kitchens Tips

Prepare using PHILADELPHIA Neufchatel Cheese and 1 pkg. (7 oz.) KRAFT 2% Milk Shredded Mozzarella Cheese.
Use Your Microwave
Mix ingredients as directed; spoon into microwaveable bowl. Microwave on HIGH 3 min. or until heated through, stirring after 2 min.
Hot Ham & Cheddar Cheese Spread
Prepare as directed, using KRAFT Shredded Sharp Cheddar Cheese, finely chopped OSCAR MAYER Ham and green onions.
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