Baked Pesto Salmon - Kraft Recipes Top
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Baked Pesto Salmon

Prep Time
Total Time

4 servings

Prepare our Baked Pesto Salmon with leeks and carrots for your dinner entrée tonight. With only five ingredients needed, our easy Baked Pesto Salmon is drizzled in dressing, wrapped in foil and cooked until crispy.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Place vegetables on large sheet of heavy-duty foil; drizzle with 1/4 cup dressing.
  • Top with fish; spread with pesto. Drizzle with remaining dressing. Fold foil to make packet.
  • Bake 25 min. or until fish flakes easily with fork.

Special Equipment Needed


Prepare using CLASSICO Sun-Dried Tomato Pesto Sauce and Spread.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 360
Total fat 23g
Saturated fat 4.5g
Cholesterol 75mg
Sodium 610mg
Carbohydrate 13g
Dietary fiber 2g
Sugars 7g
Protein 24g
% Daily Value
Vitamin A 210 %DV
Vitamin C 10 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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