Baked Phyllo-Mozzarella Appetizers - Kraft Recipes Top
Comida Kraft
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Baked Phyllo-Mozzarella Appetizers

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8 servings

It only takes three ingredients to make flaky, cheesy mozzarella stick appetizers! Believe it. Or just watch this how-to cooking video, and then believe.

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What You Need

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Make It

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  • Heat oven to 450ºF.
  • Cut phyllo sheets crosswise in half. Place 1 cheese piece along one short side of each phyllo piece; fold in opposite sides of phyllo, then roll up burrito style to completely enclose cheese.
  • Place, seam sides down, on baking sheet sprayed with cooking spray; spray lightly with additional cooking spray.
  • Bake 4 min. or until golden brown, turning after 2 min. Serve with pasta sauce.

Special Equipment Needed

How to Work with Phyllo Dough

Thaw frozen phyllo sheets in their original packaging in the refrigerator 24 hours before using. To prevent the phyllo from drying out, keep it covered with a damp paper towel until ready to use.


  • 8 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 1/2 Starch
  • 1 Meat (L)

Nutrition Bonus

These baked appetizers are a great alternative to deep-fried cheese sticks. Not only do they taste great, but they can also help you eat right.

Nutritional Information

Serving Size 8 servings
Calories 70
Total fat 2.5g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 200mg
Carbohydrate 6g
Dietary fiber 0g
Sugars 1g
Protein 5g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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