Baked Pizza Dip - Kraft Recipes Top
Comida Kraft
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Baked Pizza Dip

Prep Time
Total Time

20 servings, 2 Tbsp. dip and 16 crackers

Serve up our Baked Pizza Dip at your next party. Cream cheese is layered with mozzarella cheese and pizza sauce, then baked for a sensational hot dip.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Beat cream cheese and seasoning with mixer until blended. Spread onto bottom of 9-inch pie plate; top with 1 cup mozzarella, pizza sauce and remaining mozzarella.
  • Bake 15 to 20 min. or until dip is heated through and cheese is melted.
  • Serve with crackers.

Special Equipment Needed

Special Extra

For added color and flavor, top with 2 Tbsp. each chopped red and green peppers just before serving.


Prepare using 1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread.


  • 20 servings, 2 Tbsp. dip and 16 crackers

Nutritional Information

Serving Size 20 servings, 2 Tbsp. dip and 16 crackers
Calories 220
Total fat 11g
Saturated fat 4.5g
Cholesterol 20mg
Sodium 420mg
Carbohydrate 24g
Dietary fiber 2g
Sugars 5g
Protein 6g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 10 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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