Comida Kraft
Recipe Box

Baked Pork Enchiladas

Prep Time
15
min.
Total Time
35
min.
Servings

10 servings

Cheesy, saucy and delicious, these Baked Pork Enchiladas are a strong contender in the New Favorite Weeknight Dish category.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Heat oil in large skillet on medium-high heat. Add meat and onions; cook and stir 5 to 6 min. or until meat is done. Stir in corn and 1/2 cup each salsa and cheese.
  • Spread 1 cup salsa onto bottom of 13x9-inch baking dish sprayed with cooking spray. Spoon 1/4 cup meat mixture down center of each tortilla; roll up. Place, seam sides down, in prepared dish; top with remaining salsa and cheese.
  • Bake 20 min. or until heated through.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve this main dish with a mixed green salad for a quick and tasty weekday meal.

Servings

  • 10 servings

Healthy Living

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 2 Starch
  • 1 Meat (L)
  • 1-1/2 Fat

Nutrition Bonus

In addition to providing calcium, the cheddar cheese also teams up with the lean pork to help make these tasty enchiladas a smart choice.

Nutritional Information

Serving Size 10 servings
AMOUNT PER SERVING
Calories 270
Total fat 8g
Saturated fat 3g
Cholesterol 30mg
Sodium 750mg
Carbohydrate 32g
Dietary fiber 2g
Sugars 3g
Protein 16g
% Daily Value
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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