Baked Spicy Citrus Chicken - Kraft Recipes Top
Comida Kraft
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Baked Spicy Citrus Chicken

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Total Time

4 servings

A quick dip in a citrusy, cayenne-spiked sauce gives this easy baked chicken dish its remarkable flavor and moistness.

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Make It

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  • Heat oven to 400°F.
  • Mix dressing, juice concentrate and chili powder in shallow dish.
  • Dip chicken in dressing mixture, turning to evenly coat both sides. Place in single layer in foil-lined shallow baking pan. Discard dressing mixture.
  • Bake 18 to 20 min. or until chicken is done (165°F); sprinkle with onions and nuts.

Use Your Grill

Coat chicken with dressing mixture as directed; cover. Refrigerate 30 min. to marinate. Heat grill to medium heat. Remove chicken from marinade; discard marinade. Grill chicken 10 to 12 min. on each side or until done (165°F). Sprinkle with onions and nuts.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 230
Total fat 10g
Saturated fat 1.5g
Cholesterol 70mg
Sodium 480mg
Carbohydrate 7g
Dietary fiber 1g
Sugars 5g
Protein 26g
% Daily Value
Vitamin A 4 %DV
Vitamin C 10 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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