Baked Yellow Squash Casserole - Kraft Recipes Top
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Baked Yellow Squash Casserole

Prep Time
Total Time

14 servings, 1/2 cup each

Try our Baked Yellow Squash Casserole for a tasty and colorful end-of-summer dish! Prep for this easy-to-make baked yellow squash dish in just 10 minutes.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Combine all ingredients except cracker crumbs in 2-qt. casserole.
  • Top with cracker crumbs.
  • Bake 30 min. or until heated through.

Special Equipment Needed


For added color, substitute 2 zucchini for 2 of the yellow squash.

Special Extra

Stir in 2 Tbsp. chopped fresh basil before topping with the cracker crumbs.


  • 14 servings, 1/2 cup each

Nutritional Information

Serving Size 14 servings, 1/2 cup each
Calories 120
Total fat 9g
Saturated fat 3.5g
Cholesterol 25mg
Sodium 220mg
Carbohydrate 6g
Dietary fiber 1g
Sugars 3g
Protein 4g
% Daily Value
Vitamin A 6 %DV
Vitamin C 8 %DV
Calcium 10 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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