Sign In
Kraftfoods.com

Baked Ziti

Baked Ziti
average rating
average rating (419)
rate/review
prep time
10 min
total time
50 min
makes
8 servings, 1-1/4 cups each
add your photoadd your photo
previous photo
1
 of 
1
 next photo
photo by:
kraft
recipe by: kraft

what you need

1 pkg. (16 oz.) ziti pasta
1 jar  (26 oz.) spaghetti sauce
1 container (15 oz.) POLLY-O Original Ricotta Cheese
1 pkg.  (8 oz.) POLLY-O Shredded Mozzarella Cheese, divided
1/4 cup KRAFT Grated Parmesan Cheese

Make It

PREHEAT oven to 350°F. Cook pasta as directed on package. Drain pasta, reserving 1/2 cup of the pasta cooking water.

MIX spaghetti sauce, ricotta cheese and reserved 1/2 cup pasta cooking water in large bowl. Add pasta and 1/2 cup of the mozzarella cheese; mix lightly. Spoon into 13x9-inch baking dish sprayed with cooking spray; sprinkle with remaining mozzarella cheese and the Parmesan cheese. Cover.

BAKE 30 min.; uncover. Bake an additional 10 min. or until heated through.

Kraft Kitchens Tips

Special Extra
Prepare as directed, using your favorite flavor of spaghetti sauce, such as mushroom or garden vegetable.

nutritional information

K:1701 v0:54590

featured member recipes

member:

you may
also enjoy

Italian Orange Salad
(38)
"I made this for a group of women to go with our dinner meal. It was refreshing.they were all...read more
reviewed by: Linda lsmd
on: 2/7/2010

most recent review

"This recipe is sooo good! I've made it numerous times for different people and when they ask... read more
reviewed by: tonysbaby52309
on: 2/5/2010
see all reviews (419)

use what's on hand

type of meal

RecipeDetail