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This decadent cake is the perfect choice for a special occasion. Plan ahead and eat accordingly before indulging in a slice of this cake.
Don't have buttermilk? Place 2 tsp. white vinegar in 1-cup glass measure. Add enough milk to measure 1/2 cup. Let stand 5 min., then use as directed.
For best results, remove cake from refrigerator 15 min. before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
It was very dry and we were disappointed. Won't be making this cake again.
I am a true chocoholic, and I love this cake. Even with ice cream.
I really like it!