BAKER'S Chocolate Fondue

4.4
(14) 11 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

16 servings, 2 Tbsp. each

Melty, delicious chocolate fondue gets an unexpected lift with an infusion of coffee—plus sweetened condensed milk for extra creaminess.

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What You Need

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Make It

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  • Cook ingredients in saucepan on medium-low heat 5 min. or until chocolate is completely melted and mixture is well blended, stirring frequently.
  • Serve warm with assorted fresh fruit, cookies, pound cake cubes and/or pretzels.

Substitute

Substitute milk for the coffee.

Special Extra

Add 1/4 cup PLANTERS Creamy Peanut Butter or seedless raspberry jam to the melted chocolate mixture; stir until well blended.

Substitute

Prepare using BAKER'S White Chocolate.

Servings

  • 16 servings, 2 Tbsp. each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 110
% Daily Value
Total fat 4.5g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 30mg
Carbohydrate 18g
Dietary fiber 1g
Sugars 17g
Protein 2g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • gr8collie | Tue, Jan 10 2012 12:07 PM

    Quick, easy and delicious. Looking forward to making this again!

  • bjbear1 | Sun, Oct 11 2009 9:26 PM

  • idgh | Sun, May 11 2008 6:21 PM

    this fondue is super good and super easy to make

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