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Desserts

BAKER'S Citrus & Chocolate Fondue

photo by:kraft
Just two teaspoons of orange zest give this chocolate fondue its glorious citrus kick. Perfectly delicious with cubes of angel food or pound cake.
time
prep:
10 min
total:
10 min
servings
total:
16 servings, 2 Tbsp. each

What You Need

1
can   (14 oz.) sweetened condensed milk
1/2
cup  milk
1
pkg.  (4 oz.) BAKER'S Semi-Sweet Chocolate
2
tsp.  orange zest

Make It

COOK ingredients in saucepan on medium-low heat 5 min. or until chocolate is completely melted and mixture is well blended, stirring frequently.

Kraft Kitchens Tips

Serving Suggestion
Serve warm with dippers, such as strawberries, apple or pear slices, banana chunks, angel food or pound cake cubes, or assorted cookies.
K:43759v2:157659
RecipeDetail
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