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24 servings, 1 cookie each
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Spread coconut onto bottom of shallow pan. Bake in 350°F oven 7 to 12 min. or until lightly browned, stirring frequently.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I pretty much grew up on German's Sweet Chocolate cake so I knew it was a safe bet that I would like these cookies. I was so right! It's almost like the cake in cookie form! It is by far the best chocolate cookie I've ever made. So chewy, gooey, and melts in your mouth while having the perfect amount of crunch at the same time!
I made a batch of these for my parents who love german chocolate cake and they loved these cookies as well.
This was a nice change of pace. It had the flavors of a german chocolate cake packed into in a cookie. I would make these again.