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BAKER'S ONE BOWL Bacon & Chocolate Chunk Cookies

Prep Time
10
min.
Total Time
20
min.
Servings

24 servings, 1 cookie each

We never tire of saying what's always true: Bacon makes everything better! These BAKER'S ONE BOWL Bacon & Chocolate Chunk Cookies are the perfect example.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Combine flour, oats, and baking soda. Beat butter and sugars in large bowl with mixer until light and fluffy. Blend in egg and vanilla. Gradually add flour mixture, beating well after each addition. Stir in chocolate and bacon.
  • Drop rounded tablespoonfuls of dough, 2 inches apart, onto baking sheets.
  • Bake 10 min. or until lightly browned. Cool on baking sheets 2 min. Remove to wire racks; cool completely.

Size Wise

With their built-in portion control, these cookies make great treats.

Make Ahead

The cookie dough can be prepared ahead of time. Shape into 2 doz. balls; place in airtight container. Freeze up to 3 months. Thaw in refrigerator before baking as directed.

Special Extra

Place cookie dough on parchment-covered baking sheets to prevent cookies from sticking to pans and to help keep baking sheets clean between batches.

Servings

  • 24 servings, 1 cookie each

Nutritional Information

Serving Size 24 servings, 1 cookie each
AMOUNT PER SERVING
Calories 150
Total fat 8g
Saturated fat 4.5g
Cholesterol 20mg
Sodium 85mg
Carbohydrate 21g
Dietary fiber 1g
Sugars 13g
Protein 2g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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