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  • BAKER'S ONE BOWL Semi-Sweet Chocolate Fudge

BAKER'S ONE BOWL Semi-Sweet Chocolate Fudge

Prep Time
Total Time

20 servings

Make it for a potluck. Make it for the holidays. Make it for Valentine's Day. But whatever you do, make this BAKER'S ONE BOWL Semi-Sweet Chocolate Fudge!

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What You Need

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Make It

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  • Spray 8-inch square pan with cooking spray. Mix corn syrup and evaporated milk in large saucepan until blended. Add chocolate; cook on medium-low heat until chocolate is completely melted and mixture is well blended, stirring constantly. Remove from heat.
  • Add remaining ingredients; mix well. Spread onto bottom of prepared pan.
  • Refrigerate 2 hours or until firm. Let stand at room temperature 15 min. before cutting into squares to serve.

Size Wise

Making fudge has never been so easy. One square is all you need for rich, chocolatey flavor.

Creative Leftovers

Refrigerate remaining evaporated milk. Use instead of regular milk when preparing your favorite dessert.


Substitute whipping cream for the evaporated milk.

Make Ahead

Fudge can be prepared ahead of time for gift-giving. Store between layers of waxed paper in airtight container in refrigerator up to 3 weeks.


  • 20 servings

Nutritional Information

Serving Size 20 servings
Calories 190
Total fat 11g
Saturated fat 5g
Cholesterol 0mg
Sodium 10mg
Carbohydrate 25g
Dietary fiber 2g
Sugars 19g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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