Balsamic Roasted Squash with Thyme - Kraft Recipes Top
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Balsamic Roasted Squash with Thyme

Prep Time
Total Time

8 servings, 1/2 cup each

Need a quick-and-easy squash recipe? Then, take a look at our Balsamic Roasted Squash with Thyme recipe. Just three simple ingredients are needed to make this savory side. It doesn't get an easier than that!

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Toss squash with vinaigrette and thyme.
  • Spread onto parchment-covered rimmed baking sheet.
  • Bake 45 min. or until squash is tender, stirring after 30 min.

Special Equipment Needed

Special Extra

Sprinkle 2 minced garlic cloves over the partially cooked squash before stirring during the baking time as directed.


  • 8 servings, 1/2 cup each

Healthy Living

Nutrition Bonus

High in vitamin A, this easy-to-make butternut squash side makes the perfect accompaniment to your favorite cooked lean meat.

Nutritional Information

Serving Size 8 servings, 1/2 cup each
Calories 40
Total fat 1g
Saturated fat 0g
Cholesterol 0mg
Sodium 55mg
Carbohydrate 8g
Dietary fiber 2g
Sugars 3g
Protein 0.7909g
% Daily Value
Vitamin A 80 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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