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Balance out your food choices throughout the day so you can enjoy these filled portion-controlled toast cup desserts on occasion.
Sour cream mixture can be prepared ahead of time. Refrigerate up to 2 days before using as directed.
Bake the toast cups in ramekins instead of the muffin pan cups.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
kids help me make this - it was great time baking as a family, and it so swet..