Banana Bread Brownies - Kraft Recipes Top
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Banana Bread Brownies

Prep Time
Total Time

32 servings

Take just fifteen minutes to prep these Banana Bread Brownies for the oven. Sour cream and crunchy walnuts make these Banana Bread Brownies a real treat.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Combine flour and baking powder. Microwave butter in large microwaveable bowl on HIGH 30 sec. or until melted. Add sugars; mix well. Add eggs, sour cream, bananas and vanilla; mix well. Add flour mixture; stir just until blended. Stir in chocolate and nuts.
  • Pour into 13x9-inch pan. sprayed with cooking spray.
  • Bake 35 to 40 min. or until lightly browned. Cool completely before cutting into bars.

Special Equipment Needed

Size Wise

Looking for a special treat? One serving of these banana bread brownies is full of chocolatey flavor.

Banana Bread-Chocolate Brownies

Omit semi-sweet chocolate. Increase brown sugar and granulated sugar to 3/4 cup each. Break 3 oz. BAKER'S Unsweetened Chocolate into small pieces; place in medium microwaveable bowl.. Add butter. Microwave on HIGH 1-1/2 to 2 min. or until butter is melted. Stir until chocolate is completely melted and mixture is well blended. Stir in sugars. Continue as directed.

How to Freeze

These moist brownies freeze very well. For best results, do not cut up the cooled brownies before freezing. Wrap tightly in plastic wrap, then wrap again in foil. Freeze up to 3 months. Thaw at room temperature before cutting to serve.


  • 32 servings

Nutritional Information

Serving Size 32 servings
Calories 140
Total fat 7g
Saturated fat 3g
Cholesterol 20mg
Sodium 35mg
Carbohydrate 19g
Dietary fiber 0.9885g
Sugars 10g
Protein 2g
% Daily Value
Vitamin A 2 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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