Comida Kraft
Recipe Box

Banana Brownie Bars

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Prep Time
Total Time

24 bars

These banana brownie bars make for a tasty treat with an oat and brownie base topped with banana chips, marshmallows, chocolate chips and nuts.

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What You Need

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Make It

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  • Heat oven to 325 degree F. Lightly coat a 13x9x2-inch pan with nonstick spray. Stir together the brownie mix, oats, egg, and water in a medium bowl. With floured hands, spread evenly in bottom of prepared pan. Bake for 5 minutes. Layer banana chips, chocolate pieces, marshmallows, nuts over partially baked crust; press down gently. Bake 15 minutes more. Cool in pan on a wire rack; cut into bars. Makes 24 bars.

Make-ahead tip

Cover pan and store at room temperature up to 3 days.


  • 24 bars

Nutritional Information

Serving Size 24 bars
Calories 136
Total fat 7g
Saturated fat 3g
Cholesterol 10mg
Sodium 38mg
Carbohydrate 18g
Dietary fiber 1g
Protein 2g
% Daily Value
Vitamin A 1 %DV
Vitamin C 1 %DV
Calcium 2 %DV
Iron 3 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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