Banana-Caramel Spice Pie - Kraft Recipes Top
Comida Kraft
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Banana-Caramel Spice Pie

Prep Time
Total Time

8 servings

Rich, creamy and drizzled with caramel ice cream topping, this no-bake spiced banana pie is an unforgettable dessert that's ridiculously easy to make.

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What You Need

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Make It

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  • Spread banana slices onto bottom of crust.
  • Beat pudding mix, cinnamon and milk in large bowl with whisk 2 min. Stir in COOL WHIP. Spoon into crust.
  • Refrigerate 4 hours or until firm. Serve topped with caramel topping.

Special Equipment Needed

Size Wise

An occasional dessert can be part of a balanced diet, but remember to keep tabs on portions.

How to Prevent Banana Slices from Darkening

Toss banana slices with lemon juice to help prevent them from darkening.

Special Extra

Garnish with a sprinkling of chopped chocolate-covered toffee bars and/or chopped toasted PLANTERS Walnuts just before serving.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 420
Total fat 12g
Saturated fat 8g
Cholesterol 5mg
Sodium 560mg
Carbohydrate 75g
Dietary fiber 1g
Sugars 52g
Protein 5g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from It was a delight to make and Heavenly to taste...... It was a delight to make and Heavenly to taste......
Date published: 2003-04-24
Rated 5 out of 5 by from Easy to make and very delicious. Easy to make and very delicious.
Date published: 2002-10-29
Rated 5 out of 5 by from Love the caramel topping. Love the caramel topping.
Date published: 2002-10-30
Rated 5 out of 5 by from Easy and delicious! Easy and delicious!
Date published: 2002-03-30
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