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At 16 servings, this fun recipe is a great dessert to serve at a kids' party or classroom celebration.
Divide dough in half. Press each half into 8-inch circle on separate baking sheet sprayed with cooking spray. Bake in 350°F oven 15 min. or until golden brown. Continue as directed.
To help keep cut bananas from browning, toss them with a little fresh lemon juice before using as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.