Banana-Mallow & Peanut Butter Crisp - Kraft Recipes Top
Comida Kraft
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Banana-Mallow & Peanut Butter Crisp

Prep Time
Total Time

8 servings, 1/2 cup each

Made with bananas, chopped peanut butter sandwich cookies and mini marshmallows, this crisp is all but guaranteed to be their new favorite dessert.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Toss bananas with lemon juice in medium bowl. Add 1-1/2 cups chopped cookies; mix lightly.
  • Spoon into shallow 2-qt. baking dish; sprinkle with marshmallows and remaining chopped cookies.
  • Bake 25 min. or until golden brown. Cool.

Special Equipment Needed

Family Fun

Let the kids help make this fun treat by having them cut the bananas into slices with an egg slicer.

Serving Suggestion

Serve with a glass of 2% milk.


  • 8 servings, 1/2 cup each

Nutritional Information

Serving Size 8 servings, 1/2 cup each
Calories 210
Total fat 6g
Saturated fat 1.5g
Cholesterol 0mg
Sodium 115mg
Carbohydrate 40g
Dietary fiber 3g
Sugars 22g
Protein 3g
% Daily Value
Vitamin A 0 %DV
Vitamin C 6 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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