Bananas Foster French Toast - Kraft Recipes Top
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Bananas Foster French Toast

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12 servings

Make the weekend extra special with our Bananas Foster French Toast recipe. Bananas Foster French Toast is an excellent, sweet way to start off the day.

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What You Need

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Make It

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  • Heat heavy nonstick skillet on medium heat.
  • Meanwhile, whisk eggs, sugar, cinnamon, vanilla and 1-1/2 cups milk in shallow dish until blended.
  • Dip bread,1 slice at a time, into egg mixture, turning to evenly coat both sides of each bread slice with egg mixture. Add to skillet, in batches; cook 4 to 5 min. or until golden brown on both sides, turning after 3 min.
  • Microwave caramels and remaining milk in microwaveable bowl on HIGH 2 min. or until caramels are completely melted and sauce is well blended, stirring after each minute. Stir in rum extract.
  • Serve French toast slices topped with bananas, nuts and caramel sauce.

Special Equipment Needed

Serving Suggestion

Serve topped with scoops of vanilla ice-cream.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 270
Total fat 8g
Saturated fat 2g
Cholesterol 65mg
Sodium 280mg
Carbohydrate 43g
Dietary fiber 1g
Sugars 19g
Protein 9g
% Daily Value
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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