Barbecue Chicken Nachos - Kraft Recipes Top
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Barbecue Chicken Nachos

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Total Time

6 servings

Get great flavor with these Barbecue Chicken Nachos. Two family favorites—BBQ chicken and cheesy nachos—team up in this Barbecue Chicken Nachos recipe.

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What You Need

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Make It

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  • Spread chips onto platter.
  • Combine chicken and barbecue sauce in small microwaveable bowl. Microwave on HIGH 45 sec. to 1 min. or until heated through; stir.
  • Microwave VELVEETA and milk in separate small microwaveable bowl 1-1/2 min. or until VELVEETA is completely melted and sauce is well blended, stirring every 45 sec.
  • Spoon chicken mixture over chips; top with VELVEETA sauce, tomatoes and peppers.

Special Equipment Needed


Prepare using 2% Milk VELVEETA.


Prepare using shredded cooked pork.


These nachos are equally delicious when prepared with any other BULL'S-EYE Barbecue Sauce, such as Memphis Style.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 270
Total fat 12g
Saturated fat 4g
Cholesterol 35mg
Sodium 630mg
Carbohydrate 28g
Dietary fiber 2g
Sugars 7g
Protein 13g
% Daily Value
Vitamin A 4 %DV
Vitamin C 4 %DV
Calcium 10 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 3 out of 5 by from Like The Change from Ground Beef Machos Liked the change from our standard taco seasoning/ground beef nachos, but I'll never make nachos again with Velveeta.
Date published: 2017-01-30
Rated 4 out of 5 by from Used Kraft Shredded Triple Cheese instead of Velveeta and was still yummy. Used Kraft Shredded Triple Cheese instead of Velveeta and was still yummy.
Date published: 2012-06-06
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