Main dishes

Barbecued Chicken Packet

photo by:kraft

Dining alone? Treat yourself to this moist and juicy foil-cooked chicken breast topped with BBQ sauce and a ring each of pineapple and green pepper.

time

prep:

5 min

total:

20 min

servings

total:

1 serving

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What You Need

small boneless skinless chicken breast half (1/4 lb.)

fresh pineapple ring

green pepper ring

Tbsp. KRAFT Original Barbecue Sauce

Make It

HEAT grill to medium heat.

PLACE chicken in center of large sheet heavy-duty foil; top with remaining ingredients.

FOLD to make packet, leaving room for heat circulation inside.

GRILL 15 min. or until chicken is done (165ºF). Cut slits in foil to release steam before opening packet.

Kraft Kitchens Tips

Substitute

Substitute a red onion ring for the green pepper ring.

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a cook

posted:1/28/2013

Quick and easy. Chicken comes out moist and tasty. Great for getting that grilled feeling in the winter when done in the oven.

a cook

posted:7/9/2012

very easy and the chicken is very tender and juicy!

quick_rod

posted:9/24/2011

Quick, easy and very good flavor

PRichey02

posted:8/20/2011

Very moist

a cook

posted:7/20/2011

delicious!

a cook

posted:7/6/2011

Delicious!

jennyhohman

posted:4/30/2011

So Easy and so Good!!! My 2 & 4 year old had seconds & wanted more and it was all gone. Adding this to the rotation for sure!!!

reggett

posted:4/21/2011

This got mixed reviews at our house. If I made it again I'd alter it.

a cook

posted:11/1/2010

DELICIOUS!!! Added a bit more BBQ sauce (my own homemade). Served it on a bed of brown rice, poured the packet juices over top--the extra BBQ sauce beautifully added great flavor to the rice. Works well with my dietary needs. SO quick to prepare/make!!!

suzy merritt

posted:8/26/2010

This was very good. The family really liked it.