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Substitute a red onion ring for the green pepper ring.
In addition to the pineapple adding great flavor to this simple low-fat entrée, it also teams up with the colorful green pepper to provide an excellent source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.