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Top each cooked burger with 2 Tbsp. BBQ Black Bean Salsa. Simply combine 1 rinsed and drained 15-oz. can black beans, 1 (10-oz.) pkg. thawed and drained frozen whole kernel corn, 3/4 cup KRAFT Original Barbecue Sauce and 1/2 cup TACO BELL® Thick & Chunky Salsa until well blended. Makes 3 cups or 24 servings, 2 Tbsp. each.
Serve with raw veggies and a piece of your favorite fresh fruit.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.