Barista-Style Caramel Coffee - Kraft Recipes Top
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Barista-Style Caramel Coffee

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Total Time

4 servings, about 1 cup each

Try this caramel coffee and you won't believe you're not in a coffee shop. Just call yourself a barista with this Barista-Style Caramel Coffee.

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What You Need

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Make It

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  • Place coffee in filter in brew basket of coffee maker.
  • Pour 1/3 cup caramel topping into empty pot of coffee maker. Add water to coffee maker; brew. When brewing is complete, stir coffee until blended. Pour into mugs.
  • Serve topped with COOL WHIP and remaining caramel topping.

Special Equipment Needed

How to Prepare a Single Serving

Stir 1 Tbsp. caramel ice cream topping into hot cup of brewed GEVALIA Coffee. Top with 2 Tbsp. thawed COOL WHIP Whipped Topping and a light drizzle of additional caramel topping.


  • 4 servings, about 1 cup each

Nutritional Information

Serving Size 4 servings, about 1 cup each
Calories 140
Total fat 1.5g
Saturated fat 1.5g
Cholesterol 0mg
Sodium 120mg
Carbohydrate 32g
Dietary fiber 0g
Sugars 26g
Protein 0g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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