Basil-Chicken Salad Sandwich

4.2
(9) 9 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

4 servings, one sandwich each

No fresh basil? No problem. This chicken salad sandwich gets its super flavor from a combination of dried basil leaves, lemon juice and chopped veggies.

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What You Need

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Make It

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  • Combine chicken, celery, onions, dressing, lemon juice and basil.
  • Spread evenly onto 4 of the bread slices.
  • Top with tomatoes, lettuce and remaining bread slices.

Substitute

Substitute 2 cups chopped cooked fresh chicken for the chopped grilled chicken breast strips.

Servings

  • 4 servings, one sandwich each

Healthy Living

  • Low fat
  • Generally Nutritious

Diet Exchange

  • 2 Starch
  • 1 Vegetable
  • 1 Meat (L)
  • 1/2 Fat

Nutrition Bonus

Looking for a low-fat sandwich made with lean meat that can fit into your healthful eating plan? Then you're sure to love this flavorful twist on a classic sandwich.

Nutritional Information

Serving Size 4 servings, one sandwich each
AMOUNT PER SERVING
Calories 260
% Daily Value
Total fat 3g
Saturated fat 0.5g
Cholesterol 30mg
Sodium 870mg
Carbohydrate 40g
Dietary fiber 3g
Sugars 3g
Protein 18g
   
Vitamin A 25 %DV
Vitamin C 20 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • slpalmer_32 |

    Great weekday dinner. Wrapped in whole wheat wrap with spinach and even the kids ate it.

  • krkilgore |

    This recipe is very easy to make. I tried it as a wrap instead of the italian bread. Quick and great flavor!

  • sharpeipup |

    I found this to be blah despite all the seasoning.

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