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Store ripe tomatoes, stem-sides down, at room temperature away from direct sunlight. For best results, use within a few days after purchase. Do not store whole uncut tomatoes in the refrigerator as this will result in loss of flavor.
Prepare using your favorite variety of ATHENOS Crumbled Feta Cheese.
Enjoy a little taste of Italy with these flavorful low-fat appetizers. And since they're made with better-for-you ingredients, they can fit into a healthful eating plan.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This is the first time I've used feta cheese in a bruschetta recipe - loved it! Just made a few variations - rubbed the bread with garlic cloves when they were still warm, and used a 14.5-ounce can of diced tomatoes with garlic instead of plum tomatoes. Fresh tomatoes during our Wisconsin winters are questionable for color and I'm used to my homegrown variety. Just make sure you drain them first.