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food&family Magazine
18 servings, 2 Tbsp. each
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TBA
Omit bacon bits.
Ripe tomatoes should be firm and free of any soft spots, bruises or signs of mold. They should have bright shiny skins, feel heavy for their size and boast a lovely fresh tomato fragrance.
Lettuce and tomatoes team up with the reduced-fat cream cheese, a better-for-you product, to help make this tasty dip a smart choice.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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