BBQ Cheeseburger & Rice Skillet - Kraft Recipes Top
Comida Kraft
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BBQ Cheeseburger & Rice Skillet

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Makes 6 servings, about 1 cup each.

Ground beef browned with onion is mixed with barbecue sauce and quick-cooking rice, then topped with cheddar for a family-pleasing skillet dish.

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What You Need

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Make It

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  • Brown meat with onion in large skillet; drain.
  • Add water and barbecue sauce; mix well. Bring to boil.
  • Stir in rice; cover. Reduce heat to low; cook 5 minutes. Stir. Sprinkle with cheese.

Special Equipment Needed


Omit onion. Brown meat in large skillet; drain. Add 1-1/2 cups water, barbecue sauce and 1 cup frozen or canned whole kernel corn, drained; stir. Bring to boil. Stir in rice. Continue as directed.


  • Makes 6 servings, about 1 cup each.

Nutritional Information

Serving Size Makes 6 servings, about 1 cup each.
Calories 380
Total fat 15g
Saturated fat 7g
Cholesterol 60mg
Sodium 730mg
Carbohydrate 40g
Dietary fiber 1g
Sugars 13g
Protein 20g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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