BBQ Chicken Bake with Crunchy Onions - Kraft Recipes Top
Comida Kraft
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BBQ Chicken Bake with Crunchy Onions

Prep Time
Total Time

12 servings, 1 cup each

The aroma of this BBQ chicken bake will have guests crowding the kitchen to see what's up. (Wait until they see the French fried onions on top!)

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Cook chicken with onions in large skillet on medium heat 5 min. or until chicken is done and onions are tender; drain. Stir in barbecue sauce. Spoon into 13x9-inch baking dish sprayed with cooking spray.
  • Top with onions and cheese; cover.
  • Bake 30 min. or until mixture is heated through and cheese is melted, uncovering for the last 10 min. Meanwhile, whisk mayo and dressing until blended. Add to cabbage in large bowl; mix lightly.
  • Top casserole with cabbage mixture before serving.

Special Equipment Needed

Serving Suggestion

Serve with a mixed green salad and your favorite fresh fruit to round out the meal.


Prepare using ground turkey.


  • 12 servings, 1 cup each

Nutritional Information

Serving Size 12 servings, 1 cup each
Calories 420
Total fat 24g
Saturated fat 9g
Cholesterol 105mg
Sodium 780mg
Carbohydrate 26g
Dietary fiber 1g
Sugars 16g
Protein 24g
% Daily Value
Vitamin A 10 %DV
Vitamin C 25 %DV
Calcium 15 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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