KraftRecipes.com
Print PageClose Window
Main dishes

BBQ Chicken Salad Wraps

4.2 (6)
rate it now!
BBQ Chicken Salad Wraps recipe
photo by:
kraft
Easy, Great and makes a good presentation!
posted by
sgaesser
on 12/27/2011
time
prep:
10 min
total:
10 min
servings
total:
4 servings, one wrap each
add your photo add your photo
previous photo
1
|
1
next photo

What You Need

4
 flour tortillas (6 inch)
1
cup shredded iceberg lettuce
1
pkg. (6 oz.) OSCAR MAYER Deli Fresh Honey Roasted Chicken Breast
1
medium red pepper, cut into thin slices
1/4
cup chopped red onions
1/4
cup KRAFT Classic Ranch Dressing
1/4
cup BULL'S-EYE Original Barbecue Sauce

Make It

TOP tortillas evenly with lettuce, chicken breast cuts, peppers and onions.

DRIZZLE evenly with dressing and barbecue sauce; roll up.

Kraft Kitchens Tips

Variation - BBQ Chicken Salad
Omit tortillas and shredded lettuce. Toss chicken breast cuts, red peppers and onions with 1 bag (10 oz.) torn salad greens. Serve topped with the dressing and barbecue sauce.
Make Ahead
Prepare as directed, but do not top with dressing or barbecue sauce. Wrap individually in plastic wrap and store in refrigerator. Unwrap and drizzle with dressing and barbecue sauce just before serving.
K:13566v0 :62642
RecipeDetail