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Main dishes

BBQ Grilled Steak Burgers

BBQ Grilled Steak Burgers recipe
photo by:kraft
Ground sirloin, BBQ sauce and A.1. Original Steak Sauce with peppers, onions and melted cheese: This is the type of burger you've been dreaming of.
time
prep:
20 min
total:
46 min
servings
total:
8 servings
More great cheese recipes

What You Need

1
 each green and red pepper, cut into strips
1
 onion, sliced, separated into rings
1/2
cup  KRAFT THICK 'N SPICY Original Barbecue Sauce
1/4
cup  A.1. Original Steak Sauce
2
lb.  ground sirloin
8
 KRAFT Singles
8
 sesame seed hamburger buns

Make It

HEAT grill to medium heat.

PLACE vegetables in center of large sheet heavy-duty foil. Mix barbecue sauce and steak sauce; drizzle 1/2 cup over vegetables. Fold to make packet. Grill 15 min. Meanwhile, mix meat and 2 Tbsp. of the remaining barbecue sauce mixture; shape into 8 (1/2-inch-thick) patties.

TURN packet over. Add burgers to grill; grill 8 to 10 min. or until done (160ºF), turning burgers and brushing with remaining barbecue sauce mixture after 5 min.

REMOVE packet from grill. Top burgers with Singles; grill 1 min. or until melted. Fill buns with cheeseburgers and vegetables.

Kraft Kitchens Tips

Substitute
Prepare using KRAFT 2% Milk Singles.
Substitute
Substitute a yellow pepper for the green pepper.
Keeping it Safe
Never place cooked foods on the same plate used for raw foods. Use clean dishes and utensils to serve the food and not those used in preparation.
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