BBQ Pork Chop & Stuffing Skillet - Kraft Recipes Top

BBQ Pork Chop & Stuffing Skillet

Prep Time
Total Time

8 servings

In just 20 minutes, you and your family could be sitting down to a sweet and tangy skillet dish made with BBQ pork chops, corn and stuffing.

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What You Need

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Make It

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  • Heat oil in large nonstick skillet on medium-high heat. Add chops; cover. Cook 4 min. on each side or until done (145ºF). Remove from skillet; cover to keep warm.
  • Add corn and water to skillet; bring to boil. Add stuffing mix; stir just until moistened. Top with chops and barbecue sauce; cook, covered, on low heat 5 min. or until heated through.

Special Equipment Needed


Prepare using your favorite flavor of KRAFT or BULL'S-EYE Barbecue Sauce.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 280
Total fat 6g
Saturated fat 1.5g
Cholesterol 55mg
Sodium 570mg
Carbohydrate 31g
Dietary fiber 2g
Sugars 9g
Protein 26g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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