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BBQ Pulled Pork Bruschetta

BBQ Pulled Pork Bruschetta recipe
photo by:kraft
15 min
40 min
22 servings
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What You Need

cup  OSCAR MAYER CARVING BOARD Hickory Smoked Seasoned Pulled Pork
cup  KRAFT Shredded Mozzarella Cheese
cup  KRAFT Honey Barbecue Sauce
cup  finely chopped red onions
cup  fresh cilantro, chopped
 French bread baguette (1 lb.), cut into 22 slices

Make It

HEAT oven to 375ºF.

COMBINE all ingredients except bread.

PLACE bread slices in single layer on baking sheet; top with meat mixture.

BAKE 20 to 25 min. or until heated through.

Kraft Kitchens Tips

Prepare using KRAFT THICK 'N SPICY Honey Barbecue Sauce.
Take Along
This is the perfect recipe to serve at your next tailgating party. Top bread slices with meat mixture as directed, then place in single layer in disposable foil pan before packing in your cooler to transport to the party. Heat grill for indirect grilling: Light one side of grill, leaving other side unlit. Close lid; heat grill to 350ºF. Place bread-filled pan on grate over unlit area; cover. Grill 15 to 20 min. or until bread is heated through, monitoring for consistent grill temperature.
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