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Pierce potatoes with fork as directed; wrap in damp paper towels. Microwave on HIGH 7 to 8 min. or until tender.
Rich in vitamin A, the hot baked sweet potatoes are topped with pulled pork for a satisfying low-calorie, low-fat main dish.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This was really quite good. Nice combination of sweet and savory. My kids helped themselves to 2nds, which is rare.