BBQ Toasted Patty Melts - Kraft Recipes Top

BBQ Toasted Patty Melts

Prep Time
Total Time

4 servings

For some, the words toasted patty melt bring back fond memories. Especially when said patty melts are topped with onions and BBQ sauce!

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What You Need

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Make It

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  • Heat oil in large nonstick skillet on medium-high heat. Add onions; cook 8 min. or until golden brown, stirring frequently and adding barbecue sauce the last few minutes. Remove onions from skillet; set aside. Carefully wipe skillet clean with paper towel.
  • Shape meat into 4 (1/2-inch-thick) patties. Add to skillet; cook on medium heat 4 to 5 min. on each side or until done (160ºF). Top with Singles; cook 1 min. or until melted.
  • Fill toast slices with burgers and onions to make 4 sandwiches.

Special Equipment Needed


Prepare using ground turkey.

Serving Suggestion

Serve with a mixed green salad and your favorite fresh fruit to round out the meal.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 460
Total fat 19g
Saturated fat 7g
Cholesterol 90mg
Sodium 820mg
Carbohydrate 36g
Dietary fiber 4g
Sugars 12g
Protein 33g
% Daily Value
Vitamin A 6 %DV
Vitamin C 2 %DV
Calcium 35 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from YUMMY! YUMMY! Im not a big fan of cooked onions, but this recipie is awsome!
Date published: 2009-09-22
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