BBQ Turkey & Stuffing Burgers

1
(0) 0 Reviews
Prep Time
30
min.
Total Time
30
min.
Servings

6 servings

Ground turkey, stuffing, green onions and Parmesan combine to make tasty turkey burgers—even more so when they're brushed with BBQ sauce on the grill!

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Add hot water to stuffing mix in medium bowl; mix well. Add next 4 ingredients; mix just until blended. Shape into 6 (1/2-inch-thick) patties.
  • Grill 7 to 9 min. on each side or until done (165ºF), brushing occasionally with barbecue sauce for the last few minutes.
  • Fill buns with burgers.

Serving Suggestion

Serve with a crisp mixed green salad tossed with your favorite KRAFT Dressing, such as Ranch or Italian.

Special Extra

Add 2 Tbsp. GREY POUPON Dijon mustard to the meat mixture before shaping into patties.

How to Shape Burgers

When forming patties, press the mixture together lightly. Loosely packed, not compact, patties will be crisper on the outside and juicier on the inside.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 460
% Daily Value
Total fat 17g
Saturated fat 4.5g
Cholesterol 90mg
Sodium 1050mg
Carbohydrate 49g
Dietary fiber 3g
Sugars 8g
Protein 31g
   
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 15 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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