BBQ Turkey & Stuffing Burgers - Kraft Recipes Top
Comida Kraft
Recipe Box

BBQ Turkey & Stuffing Burgers

Prep Time
Total Time

6 servings

Ground turkey, stuffing, green onions and Parmesan combine to make tasty turkey burgers—even more so when they're brushed with BBQ sauce on the grill!

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat grill to medium heat.
  • Add hot water to stuffing mix in medium bowl; mix well. Add next 4 ingredients; mix just until blended. Shape into 6 (1/2-inch-thick) patties.
  • Grill 7 to 9 min. on each side or until done (165ºF), brushing occasionally with barbecue sauce for the last few minutes.
  • Fill buns with burgers.

Special Equipment Needed

Serving Suggestion

Serve with a crisp mixed green salad tossed with your favorite KRAFT Dressing, such as Ranch or Italian.

Special Extra

Add 2 Tbsp. GREY POUPON Dijon mustard to the meat mixture before shaping into patties.

How to Shape Burgers

When forming patties, press the mixture together lightly. Loosely packed, not compact, patties will be crisper on the outside and juicier on the inside.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 460
Total fat 17g
Saturated fat 4.5g
Cholesterol 90mg
Sodium 1050mg
Carbohydrate 49g
Dietary fiber 3g
Sugars 8g
Protein 31g
% Daily Value
Vitamin A 10 %DV
Vitamin C 2 %DV
Calcium 10 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews