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6 servings, 1-1/2 cups each
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Prepare using OSCAY MAYER Turkey Bacon.
To reduce the cooking time, use frozen lima beans instead of the dry beans. Omit the initial 2-1/2 hour cook time. Add 3 pkg. (10 oz. each) frozen lima beans (about 6 cups) and 1-1/2 qt. (6 cups) water to bacon mixture in saucepan. Continue as directed.
Prepare using OSCAR MAYER Selects Uncured Premium Beef Sausage.
This family favorite is low in cholesterol, a good source of iron and an excellent source of vitamin C. It also has 30% less sodium than the same recipe prepared with regular bacon.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
AMAZING!!! This soup is delicious! The only con is how long it took to cook. But I will definitely make it again!
AWESOME! Make it once a week and it is amazing
I took a wrong turn somewhere and ruined this meal. Ended up being extremely bland and chalky.