Comida Kraft
Recipe Box
  • Beef Bites with Creamy Horseradish Sauce

Beef Bites with Creamy Horseradish Sauce

Beef Bites with Creamy Horseradish Sauce is rated 4.25 out of 5 by 20.
Prep Time
20
min.
Total Time
20
min.
Servings

24 servings, 1 appetizer each

Here's one way to make 'em glad they came to your party! How many other hosts would serve roast beef nibbles with creamy horseradish sauce?

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Mix sour cream and horseradish.
  • Spread each toast slice with 1 tsp. of the sour cream mixture; top with 1 or 2 beef strips.
  • Top evenly with the sour cream mixture; sprinkle with onions.

Substitute

Substitute fresh chives for the green onions.

Substitute

Prepare as directed, using toasted sourdough bread slices.

Servings

  • 24 servings, 1 appetizer each

Nutritional Information

Serving Size 24 servings, 1 appetizer each
AMOUNT PER SERVING
Calories 110
Total fat 4g
Saturated fat 2g
Cholesterol 25mg
Sodium 150mg
Carbohydrate 11g
Dietary fiber 1g
Sugars 0g
Protein 7g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This was a delicious recipie and my guests enjoyed it! This was a delicious recipie and my guests enjoyed it! They said they felt sorry that I would have all those leftovers because I made so many, but, by the end of the night they were all gone. I used equal parts of creamy horseradish sauce and sour cream for the spread - it came out just right. Also, purchase a loaf of baguettes and have the bakery run it through the thin bread slicer for you! This saved a lot of time. I also put a small amount of spray butter of the bread before I toasted it.
Date published: 2012-04-11
Rated 4 out of 5 by from We are horseradish lovers in our house so this recepie was a shoo-in. We are horseradish lovers in our house so this recepie was a shoo-in. I added coarse pepper one time and one time I added provalone cheese and broiled it for a minute or two. Great! Try it as printed one time and then get creative.
Date published: 2004-12-21
Rated 5 out of 5 by from Vey good! Vey good!! The guys in our family devoured this!! It's got a bite and is also quite filling. I'm planning on making this for the upcoming football playoffs!!
Date published: 2008-01-14
Rated 5 out of 5 by from Made this for my grad party and it was gone ASAP- a real hit! Made this for my grad party and it was gone ASAP- a real hit! I had to leave the party to make more for myself and my guests!
Date published: 2008-07-03
Rated 4 out of 5 by from So simple to make... So simple to make... the horseradish and the beef pair so well together. I tried it with pastrami too. Very good!
Date published: 2007-05-22
Rated 4 out of 5 by from Me and my husband loved this recipe! Me and my husband loved this recipe! We are French bread junkies and this definetly will be made again and again!
Date published: 2006-09-05
Rated 4 out of 5 by from I made these for my Mom's 50th birthday party and they were gone in a matter of minutes. I made these for my Mom's 50th birthday party and they were gone in a matter of minutes.
Date published: 2005-09-07
Rated 3 out of 5 by from seemed to be lacking enough flavor I will add something next time I make it seemed to be lacking enough flavor I will add something next time I make it
Date published: 2006-10-02
  • 2016-08-25T10:28CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_20
  • loc_en_US, sid_52980, PRD, sort_relevancy
  • clientName_khcrm

K:20438v0:52980

>