Beef and Blue Sandwich - Kraft Recipes Top
Comida Kraft
Recipe Box

Beef and Blue Sandwich

Prep Time
Total Time

1 serving

Roast beef, blue cheese dressing, a few romaine lettuce leaves and whole wheat bread: That's all it takes to make this hearty, flavorful sandwich.

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What You Need

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Make It

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  • Spread 1 of the bread slices with dressing.
  • Top with lettuce and meat; cover with remaining bread slice.

Special Equipment Needed


Prepare as directed, using your favorite lettuce greens and/or KRAFT Light ROKA Blue Cheese Dressing.

Special Extra

Toast the bread slices before using.


  • 1 serving

Nutritional Information

Serving Size 1 serving
Calories 260
Total fat 11g
Saturated fat 2.5g
Cholesterol 25mg
Sodium 920mg
Carbohydrate 26g
Dietary fiber 3g
Sugars 3g
Protein 16g
% Daily Value
Vitamin A 25 %DV
Vitamin C 8 %DV
Calcium 6 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This is a great and quick go to lunch. This is a great and quick go to lunch. I use the fat free blue cheese dressing with reduced fat wheat bread. That helps the calorie intake wonderfully on this and it still tastes great!
Date published: 2008-01-08
Rated 5 out of 5 by from Very quick and easy! Very quick and easy! I use fat free dressing and add a little bit of horseradish to it before i spread it on the bread to give it a little bit of a kick.
Date published: 2010-01-21
Rated 4 out of 5 by from great great
Date published: 2010-10-30
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