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Save 70 calories and 10 grams of fat per serving by preparing as directed with KRAFT Light Zesty Italian Dressing, extra lean ground beef and BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.
Bring large saucepan of water to boil. Dip banana leaves in water 2 to 3 min. or until softened and shiny. If banana leaves are purchased frozen, thaw before softening.
Prepare as directed, substituting 2 cups shredded cooked chicken for the browned ground beef and substituting chopped fresh or roasted red peppers for the raisins.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.