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Main dishes

Beef & Pepper Melt

Beef & Pepper Melt recipe
photo by:kraft
time
prep:
5 min
total:
5 min
servings
total:
1 serving
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What You Need

4
slices   OSCAR MAYER Deli Fresh Slow Roasted Roast Beef
1
 KRAFT 2% Milk Swiss Singles
1
 onion sandwich roll, split
1
tsp.  GREY POUPON Dijon Mustard
1/4
cup  green pepper strips

Make It

STACK meat on microwaveable plate; top with 2% Milk Singles.

MICROWAVE on HIGH 30 sec. or until Singles is melted.

SPREAD cut sides of roll with mustard; fill with meat and peppers.

Kraft Kitchens Tips

Serving Suggestion
Spice up your mealtime with this easy-to-make sandwich. Serve with your favorite fresh fruit.
Substitute
Substitute a KRAFT Slim Cut Swiss Cheese Cheese Slice for the 2% Milk Singles.
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RecipeDetail
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