Beef Salpicon Wraps - Kraft Recipes Top

Beef Salpicon Wraps

Prep Time
Total Time

4 servings, one wrap each

A refreshing spicy beef salad filled flour tortilla is a great way to use up leftover roast beef.

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What You Need

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Make It

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  • Spread 2 Tbsp. sour cream evenly over each tortilla.
  • Mix remaining ingredients in medium bowl. Spoon evenly onto centers of tortillas; roll up tightly.
  • Cut in half. Wrap in plastic wrap.

Special Equipment Needed


Prepare as directed, substituting shredded cooked pork or chicken for the beef.

Family Entertaining

Salpicon is not only a refreshing salad but it also makes a fabulous appetizer. Simply prepare as directed, place in a decorative bowl. Serve with RITZ Crackers or tortilla chips and top with BREAKSTONE'S or KNUDSEN Sour Cream.


  • 4 servings, one wrap each

Nutritional Information

Serving Size 4 servings, one wrap each
Calories 480
Total fat 22g
Saturated fat 10g
Cholesterol 100mg
Sodium 630mg
Carbohydrate 35g
Dietary fiber 3g
Sugars 2g
Protein 34g
% Daily Value
Vitamin A 20 %DV
Vitamin C 15 %DV
Calcium 30 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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