Main dishes

Beef Steak Fajitas

(23)

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photo by:kraft

Easy, quick and yummy!

posted by

a cook

on 6/23/2012

time

prep:

10 min

total:

20 min

servings

total:

2 servings

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What You Need

medium green or red pepper, sliced

medium onion, sliced

1/2

lb. beef sirloin steak, cut into thin strips

flour tortillas (7 inch)

TACO BELL® Thick & Chunky Salsa (optional)

Make It

COOK and stir green pepper and onion in 1 Tbsp. oil in large skillet on medium-high heat 5 minutes or until crisp-tender.

ADD steak strips; cook and stir 3 to 4 minutes or until steak is cooked through.

TOP tortillas with steak mixture; drizzle with salsa. Roll up.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Serving Suggestion

Try serving with hot cooked rice sprinkled with KRAFT Shredded Cheddar Cheese.

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a cook

posted:6/23/2012

Easy, quick and yummy!

a cook

posted:8/18/2010

I do agree with some of the other reviews that this could use a little more flavor, but its not terrible. I usually add a little sour cream and salsa and to them and my family never complains about the taste.

april2720

posted:3/26/2010

I will definitely make this recipe again. But next time with adding some kind of fajita flavoring packet. It came out very bland when I made it with the recipe. The steak had no flavor at all whatsoever. Definitely need seasoning next time!!!

a cook

posted:12/17/2009

Very Bland.

kittals

posted:8/21/2008

A great way to get some fresh veggies without a lot of meat. This recipe was easy, quick and very tasty with the salsa.

ladykjm

posted:7/23/2007

This recipe is very easy to make. I did spice it up with red pepper flakes and other seasoning i will make it again.

shauna7475

posted:2/27/2007

Very good........I did add some spices to the peppers and onions while they were cooking. A big hit with the entire family.

klenglish2020

posted:2/25/2007

Need a little more flavor

pt7

posted:9/11/2005

I am really not a Fajita fan, however my boyfriend is. I decided to make these for us and they were great. Easy directions and doesn’t take long to cook. Glad I tried something new. You should, promise you'll love it!

a cook

posted:7/23/2004

quick and easy