Beef Tip Steak Barbecue Sandwiches - Kraft Recipes Top
Comida Kraft
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Beef Tip Steak Barbecue Sandwiches

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4 servings

Nothing hits the spot like BBQ sandwiches. These are made with skillet-cooked beef sirloin tip steak, onions and a savory blend of A.1. and chili sauce.

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Make It

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  • Heat oil in large skillet on medium-high heat. Add meat, in batches; cook and stir 2 to 3 min. or until done. Transfer to plate; cover to keep warm.
  • Add onions to same skillet; cook and stir 5 min. or until tender. Combine A.1., chili sauce, water and mustard until blended. Add to onions; stir. Simmer on medium-low heat 5 min.
  • Remove skillet from heat; stir in meat. Fill buns with meat mixture.

Special Equipment Needed


Substitute KRAFT Barbecue Sauce for the A.1. Original Sauce.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 330
Total fat 10g
Saturated fat 2.5g
Cholesterol 60mg
Sodium 910mg
Carbohydrate 32g
Dietary fiber 2g
Sugars 10g
Protein 26g
% Daily Value
Vitamin A 50 %DV
Vitamin C 10 %DV
Calcium 8 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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